Our Menu
Starters
Edamame
$5.00
Steamed edamame topped with sea salt.
Satay
$13.95/+
Savory meat skewers marinated in yellow curry powder, herbs, and coconut milk. Served with our House peanut sauce and cucumber salad. (Chicken $13.95) | (Beef $15.95)
Spicy Chicken Lettuce Wrap
$14.95
A stir-fry of carrots, peas, shiitake, chicken, and brown sauce. Served with iceberg lettuce, ginger dressing, and House special sauce.
Thai Beef Jerky
$15.95
Thinly sliced beef marinated in our secret herb and spice brine. Deep fried and served with our House tamarind sauce.
Crispy Coconut Shrimp
$13.95
Coconut-crusted shrimp, deep-fried golden brown. Served with plum sauce.
Crispy Tofu
$9.95
Fried tofu served with Thai sweet chili sauce and crushed peanuts.
Thai Chicken Wings
$11.95
Thai-style fried chicken wings tossed in Thai sweet chili sauce.
Spring Rolls
$8.95
Crispy vegetable roll stuffed with cabbage, carrot, glass noodle and celery.
Pot Stickers
$11.95
Hand-folded dumplings with chicken, ginger and Napa cabbage. Pan-seared and served with our House chili-vinegar soy sauce.
Crab Rangoon
$11.95
Crispy wontons stuffed with cream cheese, imitation crab, and scallions.
Shrimp Rolls
$13.95
Fried whole shrimp wrapped in egg roll skins.
Fish Cakes
$13.95
Curried fish patties served with our special cucumber relish.
Crispy Calamari
$11.95
Calamari fried and tossed in Thai sweet chili sauce.
Soups
Tom Yum
$10.95/+
A Thai classic spicy and sour soup. Served with kaffir lime leaves, lemongrass, galangal root, mushrooms, and tomato. | (Chicken: Cup $10.95 | Hot Pot $17.95) | (Shrimp: Cup $12.95 | Hot Pot $19.95)
Wonton Soup
$10.95/+
Hand-folded chicken wontons served with bok choy in a flavorful bone broth. | (Cup: $10.95 | Hot Pot $16.95)
Po Tak
$22.95
A Thai favorite. Spicy and sour soup served with shrimp, scallops, green mussels, catfish, imitation crab. A combination of kaffir lime leaves, lemongrass, galangal root, ginger, scallions, and cilantro gives this soup its bold Thai flavor.
Silver Noodle Soup
$9.95/+
Glass noodles simmered with chicken slices, broccoli, cabbage, straw mushrooms, carrots, baby corn, and snow peas. | (Cup: $9.95 | Hot Pot: $15.95)
Tom Kah
$12.95/+
Another Thai classic features coconut milk, chicken, mushrooms, lemongrass, scallions, cilantro, and galangal root. | (Chicken: Cup $12.95 | Hot Pot $19.95) | (Shrimp: Cup $14.95 | Hot Pot $21.95)
Wor Wonton Soup
$20.95
Hand-folded Chicken wontons, chicken slices, shrimp, imitation crab, House-roasted barbeque pork, and bok choy in a flavorful bone broth.
Tofu Soup
$9.95/+
A simple yet flavorful soup with tofu, chicken slices, onions, carrots, and celery. | (Cup: $9.95 | Hot Pot: $15.95)
Salads
Green Salad
$6.95
Romaine lettuce topped with shallots, tomato, cucumber, and carrots. Served with our House sesame-ginger dressing.
Som Tum (Green Papaya Salad)
$13.95
Thai-style salad of shredded green papaya and vegetables pounded together with chili peppers and lime juice. Served as is or with dried shrimp and crushed peanuts. | Add fresh shrimp for $3
Mango Salad
$14.95
Sliced mango with fried tofu, cashew nuts, red onions, and cilantro tossed in our spicy lime dressing.
Thai Salad
$14.95/+
Sliced meat tossed with lettuce, cucumbers, tomatoes, red onions, scallions, cilantro, and our spicy lime dressing. | Choice of chicken $14.95 or Beef $16.95
Yum Woon Sen (Silver Noodle Salad)
$15.95
Glass noodles, shrimp, minced chicken, tomatoes, cucumbers, onion, peanuts, and fresh chili paste. Tossed in our spicy lime dressing.
Soft-Shell Crab Salad
$20.95
Deep-fried soft-shell crab served on top a bed of green apple, red onions, and scallions. Tossed in our spicy lime dressing.
Cucumber Salad
$6.95/+
Cucumber, red onions, and jalapeños tossed with our House Ar-Jard sauce. | (Small $6.95 | Large $8.95)
Nam Kao Tod
$15.95
Crispy rice salad mixed together with Thai sausage and peanuts.
Larb
$16.95/+
Northern Thai-style salad of minced meat with red onions, scallions, cilantro, mint leaves, chili, and toasted rice powder. Tossed in our spicy lime dressing. | Chicken or Pork $16.95 | Beef $18.95
Nam Tok Nua (Waterfall Beef)
$26.95
Slices of grilled New York strip steak tossed with Thai basil, red onion, cilantro, toasted rice powder, and our spicy lime dressing.
Pla Koong
$18.95
Grill shrimp salad tossed with lemongrass and fresh Thai herbs. Served with our spicy lime dressing.
Wok Stir-Fried Dishes
(All Wok Dishes Served With Jasmine Rice) | Your choice of: Chicken, Pork, Tofu, or Veggie $16.95 | Shrimp or Beef $18.95 | Combo (Chicken, Beef, Pork, Shrimp) $19.95 | Seafood $21.95
Pad Krapow (Spicy Basil)
Minced meat stir-fried with Thai basil, bell peppers, onions, jalapeño, and chili-garlic puree.
Mongolian
Bell pepper, onion, straw mushroom, and baby corn.
Kung Pao
Onions, dried chili, scallions, and peanuts.
Pad Prik King
Crisp green beans and kaffir lime leaves stir-fried with a spicy Prik King curry paste.
Spicy Eggplant
$16.95
Eggplant, Thai basil, bell pepper, and jalapeño.
Ginger
Onions, baby corn, bell pepper, straw mushrooms, and ginger.
Cashew Nut
Cashew nuts, onions, scallions, and dried chili.
Garlic
Sliced meat stir-fried with our soy-based garlic sauce, served on a bed of cabbage and broccoli.
Sweet and Sour
Bell pepper, onion, pineapple and cucumber with our secret sweet and sour sauce.
Mix Veggies
Carrot, cabbage, broccoli, straw mushrooms, baby corn, snow peas, and bean sprouts with our House soy-based garlic sauce.
Asparagus
Asparagus and carrots stir-fried with a black bean sauce.
Chinese Broccoli
$18.95
Crispy, crunchy pork belly stir-fried with Chinese broccoli and oyster sauce.
Curry
(Served with Jasmine Rice) | Your choice of: Chicken, Pork, Tofu, or Veggie $16.95 | Shrimp or Beef $18.95 | Combo (Chicken, Beef, Pork, Shrimp) $19.95 | Seafood $21.95
Red Curry
A timeless Thai classic, this rich curry features red chili paste simmered with coconut milk, kaffir lime leaves, basil, bamboo shoots, and bell peppers.
Green Curry
One of the most popular curries in Thailand, this curry features green chili paste simmered with Thai herbs, coconut milk, kaffir lime leaves, basil, bamboo shoots, and bell peppers.
Massaman Curry
A rich, yet mild southern-style curry. This curry is simmered with potatoes, peanuts, and onions.
Pumpkin Curry
A hearty and satisfying red curry, simmered with Kabocha squash, red bell pepper, and Thai basil.
Yellow Curry
This rich curry features a melody of Southeast Asian spices and Thai herbs simmered with coconut milk, and potatoes.
Panang Curry
A softer, sweeter type of red curry, this rich curry features coconut milk, green beans, bell peppers, and Thai Basil.
Hell Curry
Popular in the jungles of Thailand, this distinctive curry features a spicy chili curry paste, green beans, baby corn, mushrooms, Kabocha squash, fresh chili, and Thai Basil. | (Does NOT include coconut milk)
Avocado Curry
$19.00/+
Green curry simmered with avocado, bell pepper, and Thai basil. | Your choice of Chicken, Beef, Pork, Tofu, or Veggie $19 | Shrimp $22 | Salmon $23.95
Noodles & Noodle Soup
Your choice of: Chicken, Pork, Tofu, or Veggie $16.95 | Shrimp or Beef $18.95 | Combo (Chicken, Beef, Pork, Shrimp) $19.95 | Seafood $21.95
Pad Thai
One of the most popular Thai noodle dishes, this dish of stir-fried thin rice noodles are mixed with our tamarind sauce combined with eggs, scallions, bean sprouts, and ground peanuts. | (Salmon $23.95)
Pad Kee Mao (Drunken Noodles)
Stir-fried wide rice noodles with egg, onions, chili peppers, jalapeños, tomato, and Thai Basil. | (Sea bass $37.95)
Chow Mein
Stir-fried soft yellow noodles, carrots, cabbage, and bean sprouts.
Yen Ta Fo
$18.95
Also known as Pink Noodle Soup, this seafood noodle soup features wide rice noodles, squid, shrimp, fish balls, fish cake, and scallops in our special pink tangy broth. Topped with fried tofu, and wontons.
Thai Sukiyaki
$18.95
Served in a savory sukiyaki broth, glass noodles are simmered with chicken, shrimp, squid, egg, napa cabbage, scallions, ong Choy, and celery. Comes with our homemade Sukiyaki dipping sauce. (Also available as a stir-fry)
Pad See Ew
Made popular in Thailand by street vendors, these wide rice noodles are stir-fried with eggs, Chinese broccoli, and dark soy sauce.
Rad Na
Beloved by Thai people, our version features wide rice noodles and Chinese broccoli topped with our homemade gravy sauce.
Pad Woon Sen
Usually a home-cooked meal in Thailand, stir-fried glass noodles are cooked with egg, bean sprouts, and scallions.
Beef Noodle Soup
$14.95
A classic Thai soup of a rich and flavorful beef broth with rice noodles, sliced beef, beef meatballs, bean sprouts, and scallions.
Fried Rice
Thai Fried Rice
$16.95/+
Jasmine rice stir-fried with eggs, tomatoes, onions, and our House sauce. | Your choice of: Chicken, Pork, Tofu, or Veggie $16.95 | Shrimp or Beef $18.95 | Combo (Chicken, Beef, Pork, Shrimp) $21.95 | Seafood $20.95 | Duck $20.95
Pineapple Fried Rice
$20.95
A sweet and savory combination. Jasmine rice infused with curry powder, stir-fried with pineapple, shrimp, chicken slices, egg, cashew nuts, tomatoes, raisins, and onions.
Crab Meat Fried Rice
$22.95
Succulent lump crab meat stir-fried with jasmine rice, eggs, onions, and tomatoes. Served with a side of cucumbers.
Chili Fried Rice
$17.95/+
Jasmine rice stir-fried with eggs, tomatoes, onions, broccoli, bell peppers, chili peppers, and our House sauce. | (Your choice of Chicken, Pork, Tofu, or Veggie $17.95; Shrimp or Beef $19.95; Seafood $22.95)
Chef Suggestions
(Served with Jasmine Rice)
Bangkok Sea Bass
$37.95
Steamed sea bass topped with shiitake mushrooms, ginger, bell pepper, and scallions in a soy-ginger sauce.
Lemongrass Milk fish
$26.95
Crispy Milk fish filets topped with a relish of dried shrimp, lemongrass, peanuts, scallion, crispy shallots, cilantro, and lime.
P.K. Tilapia
$19.95
Deep-fried tilapia filets topped with minced chicken and shitake-ginger sauce.
Catfish Delight
$20.95
Catfish fillets, deep fried golden brown, topped with red curry, bell pepper, and Thai Basil.
Barbeque Spare Ribs
$14.95
Pork spare ribs marinated in a Thai-inspired barbeque sauce.
Crying Tiger Beef
$26.95
A Thai Issan favorite! Tender New York strip grilled and served with a Thai-style dipping sauce infused with roasted ground rice. (Goes great with sticky rice)
Sea Bass w/ Garlic
$37.95
Deep-fried sea bass served with our soy-garlic sauce on a bed of cabbage and broccoli.
Gulf of Thailand
$22.95
A sizzling dish served in a hot cast iron pot. Shrimp, scallops, green mussels, and squid stir-fried with bell pepper, jalapeño, and onions in our special chili paste sauce.
Seafood Surpeise
$22.95
A medley of shrimp, scallops, green mussels, catfish with ginger, baby corn, celery, and bell pepper stir-fried in a chili-ginger sauce.
Lemon Chicken
$14.95
Breaded chicken served with a refreshing Thai-style lemon citrus sauce.
Barbeque Chicken (Kai Yang)
$15.95
A Thai Issan-style half-chicken marinated in coconut milk and Thai spices before being grilled to perfection.
Duck Curry
$22.95
Red curry simmered with earthy and rich House-roasted duck breast, pineapple, bamboo shoots, and Thai basil.
Side Orders
Steamed Veggies
$5.00
Jasmine Rice
$2.00/+
Small $2 | Medium $3 | Large $5
Sticky Rice
$3.00
Brown Rice
$3.00
Noodles
$3.00
Peanut Sauce
$3.00/+
Small $3 | Large $5
Fried Egg
$3.00
Add Ons
Meat
$6.00
(Chicken, Beef, or Pork)
Shrimp
$6.00/5pcs
Crispy Pork Belly
$6.00
Tofu
$3.00
Fried or Steamed
Veggies
$2.00
Fried Egg
$2.50
Lunch Special
Monday - Friday 11am - 4pm (not offered during holidays) Lunch Set Includes: Soup, Salad, Rice (sub Brown Rice +$2), and Spring Roll Your choice of: Chicken, Pork, Tofu, or Veggie $13.95 | Shrimp or Beef $15.95
Pad Thai
(no side rice)
Spicy Basil
Fried Rice
Chow Mein
(no side rice)
Red Curry
HT - Half Tray | FT - Full Tray
Appetizers
Chicken Satay
$65.00/+
Served with peanut sauce and cucumber | $65 HT / $125 FT
Beef Satay
$75.00/+
Served with peanut sauce and cucumber salad | $75 HT / $145 FT
Cream Cheese Shrimp Tempura
$70.00/+
Breaded shrimp deep-fried and stuffed with cream cheese | $70 HT / $135 FT
Pot Sticker
$55.00/+
Pan-seared ground chicken, marinated with Thai herbs and seasonings, wrapped in pot sticker skin | $55 HT / $110 FT
Crab Rangoon
$55.00/+
Cream cheese and crab meat wrapped with wonton skin, deep fried | $55 HT / $110 FT
Beef Jerky
$75.00/+
Beef marinated in special Thai spice, dried in one Sun, and deep fried | $75 HT / $145 FT
Spring Roll
$40.00/+
Deep-fried mixed vegetables wrapped in spring roll pastry | $40 HT / $80 FT
Shrimp Roll
$65.00/+
Shrimp wrapped in spring roll skin, deep fried. Served with sweet and sour sauce | $65 HT / $125 FT
Salad
Cucumber Salad
$80.00/FT
Sliced cucumber, red onion, and jalapeno with Thai clear salad dressing
Mango Salad
$70.00/+
Mango, fried tofu, cashew nuts, red onion, and cilantro all tossed in Thai lime sauce | $70 HT / $135 FT
Thai Chicken Salad
$70.00/+
Sliced chicken with tomato, red and green onions, cucumber, and cilantro with Thai spicy lime sauce | $70 HT / $135 FT
Thai Beef Salad
$80.00/+
Sliced beef with tomato, red and green onions, cucumber, and cilantro with Thai spicy lime sauce | $80 HT / $155 FT
Larb (Country style salad)
$80.00/+
Choice of ground chicken, or pork with red and green onion, cilantro, and rice powder. Seasoned with chili pepper and Thai lime sauce | $80 HT / $155 FT
Beef Larb (Country style salad)
$90.00/+
Choice of ground beef with red and green onion, cilantro, rice powder. Seasoned with chili pepper and Thai lime sauce | $90 HT /$170 FT
Papaya Salad
$65.00/+
Shredded green papaya, tomatoes, green beans fish sauce, dried shrimp, crushed peanuts, Thai chili-lime dressing | $65 HT / $125 FT
Nam Kao Tod
$75.00/+
Crispy rice with Thai sausage, mixed with fried chili and peanuts in Thai spicy sauce | $75 HT / $145 FT
Entrée
*Chicken, Pork, or Tofu $80 HT, $155 FT | *Beef $90 HT, $175 FT | *Shrimp $90 HT, $175 FT
*Spicy Basil
Sautéed basil leaves with onion, jalapeno, and bell pepper in Thai spicy sauce. (Choice of chicken, beef, or pork, prepared with ground meat)
*Mongolian
Sautéed bell pepper, onion, mushroom and baby corn in Thai style
*Kung Pao
Sautéed onion, dried chili, peanuts in Thai style
*Garlic
Cabbage and broccoli topped with sautéed meat in garlic sauce
*Cashew Nut
Sautéed cashew nut, dried chili with Thai chili sauce
*Sweet and Sour
Bell pepper, onion, pineapple chunks, cucumber sautéed in Thai style sweet and sour sauce
Lemon Chicken
$70.00/+
Breaded sliced chicken topped with lemon sauce | $70 HT / $135 FT
BBQ Spare Ribs
$75.00/+
Spare ribs marinated in Thai BBQ sauce | $75 HT / $145 FT
Thai BBQ Chicken
$75.00/+
Half of a chicken marinated in Thai special herbs | $75 HT / $145 FT
Chinese Broccoli with Crispy Pork
$90.00/+
Stir-fried Chinese broccoli with crispy pork and brown sauce | $90 HT / $170 FT
Curry
*Chicken, Pork, or Tofu $80 HT, $155 FT | *Beef $90 HT, $175 FT | *Shrimp $90 HT, $175 FT
*Red Curry
Red Thai special curry paste with coconut milk, bamboo shoot and Thai basil leaves
*Green Curry
Green Thai special curry paste with coconut milk, bamboo shoot and Thai basil leaves
*Yellow Curry
Yellow Thai special curry paste with coconut milk and potatoes
*Masaman Curry
Thai special curry paste with coconut milk, potatoes and white onions. Topped with crushed peanut
*Panang Curry
Thai special curry paste with coconut milk, green beans, basil leaves and lime leaves
*Hell Curry
Thai spicy curry paste with green beans, bamboo shoot, baby corn, mushroom, fresh chili and basil
*Pad Prik King
Sautéed special Thai curry paste, green bean and lime leaves
Vegetables
*Chicken, Pork, or Tofu $80 HT, $155 FT | *Beef $90 HT, $175 FT | *Shrimp $90HT, $175 FT
*Spicy Egg Plant
Stir-fried egg plant with Thai basil leaves in special sauce
*Broccoli
Stir-fried broccoli with oyster sauce
*Snow Pea
Stir-fried snow pea, tomato, white and green onion with oyster sauce
*Bean Sprout
Stir-fried bean sprout, green onion with oyster sauce
*Mixed Vegetables
Stir fried mixed vegetables with oyster sauce
*Chinese Broccoli
Stir fried Chinese broccoli with oyster sauce
*Shrimp Asparagus
Sautéed shrimp with asparagus and carrot in black bean sauce
*Ginger Shrimp
Sautéed Shrimp with white and green onion, baby corn, red bell pepper, mushroom, and ginger in oyster sauce
Duck
Duck Curry
$110.00/+
Boneless roast duck in spicy Thai curry sauce with coconut milk, tomato, pineapple, bamboo, fresh chili, and basil | $110 HT / $200 FT
Chinese Broccoli with Duck
$110.00/+
Stir-fried Chinese broccoli with roasted duck and brown sauce | $110 HT / $200 FT
Duck Fried Rice
$110.00/+
Sautéed rice with duck, Chinese broccoli, egg, tomato, white and green onion | $110 HT / $200 FT
Fish & Seafood
Lemon Grass Milk fish
$130.00/+
Crispy trout topped with Thai special sauce. Topped with fried onion, dry shrimp, lemon grass, peanuts, green onion, and cilantro | $130 HT / $240 FT
Catfish Delight
$100.00/+
Deep-fried catfish fillet with Thai spicy curry sauce | $100 HT / $190 FT
Catfish Green Curry
$100.00/+
Green Thai special curry paste with coconut milk, bamboo shoot, and Thai basil leaves | $100 HT / $190 FT
Salmon Chu-Chee
$100.00/+
Steamed salmon with red curry sauce | $100 HT / $195 FT
Salmon Green Curry
$115.00/+
Green Thai special curry paste with coconut milk, bamboo shoot, and Thai basil leaves | $115 HT / $215 FT
Seafood Surprise
$110.00/+
Combination of seafood with Thai spicy sauce | $110 HT / $210 FT
Ginger Scallop
$95.00/+
Sautéed scallop with white and green onion, baby corn, red bell pepper, mushroom, and ginger in oyster sauce | $95 HT / $180 FT
Scallop Mixed Vegetable
$95.00/+
Sautéed scallops with mixed vegetables in oyster sauce | $95 HT / $180 FT
Noodle & Rice
*Chicken, Pork, or Tofu $80 HT, $155 FT | *Beef $90 HT, $175 FT | *Shrimp $90 HT, $175 FT
Pad Thai
Rice noodles sautéed with bean sprout, egg and crushed peanuts in Thai special recipe
Pad See Ew
Stir-fried flat rice noodles with Chinese broccoli and egg
Chow Mein
Stir-fried soft yellow noodle with mixed vegetables
Pad Woon Sen
Stir-fried silver noodles with onion, tomato and egg
Chili Mint Noodles
Stir-fried flat rice noodles with chicken, onion, chili peppers, jalapeno, basil leaves and eggs
Fried Rice
Sautéed rice with egg, tomato, white and green onion
Chili Fried Rice
Sautéed rice with egg, green and white onion, broccoli, bell pepper, and basil leaves
Combination Fried Rice
$95.00/+
Sautéed rice with shrimp, chicken, pork, beef, egg, tomato, white and green onion | $95 HT / $180 FT
Pineapple Fried Rice
$100.00/+
Sautéed rice with shrimp, chicken, raisins, cashew nuts, egg, tomato, white and green onion | $100 HT / $190 FT
Crab Meat Fried Rice
$110.00/+
Sautéed rice with crab meat, egg, tomato, white and green onion | $110 HT / $210 FT
Steamed Jasmine Rice
$30.00/+
$30 HT / $45 FT
Monday - Friday | 11am - 3pm (not offered during holidays) **For dine-in only**
Lunch Special
Set Includes: Soup, Salad, Rice (sub Brown Rice +$2), and Spring Roll Your choice of: Chicken, Pork, Tofu, or Veggie $15.95 | Shrimp or Beef $17.95
Pad Thai
(no side rice)
Spicy Basil
Fried Rice
(no side rice)
Chow Mein
(no side rice)